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Pickup, ASAP (in 15 minutes)
Daily Menu
Main Dishes
Everything main
- KOFTE (TURKISH MEATBALLS WITH A TOPPING OF HOMEMADE TOMATO SAUCE)
OR
- SAUTEED CHICKEN (CHICKEN THIGHS SAUTEED WITH CREAM) (Gluten Free)
OR
- VEGGIE KOFTE (ZUCCHINI, CARROT, PARSLEY, LEEK, DILL, FETA CHEESE)
*Served with green salad, rice pilav, hummus or cacik, garlic bread.
*Add extra mezze topping 14.99 USD
- SEASONAL GREEN SALAD
*Served with homemade salad sauce, two mezze topping, feta cheese, garlic bread.12.99 USD
- TRADITIONAL RED LENTIL SOUP
*Served with green salad, bread.10.99 USD
Choose one
- KOFTE WITH HOMEMADE TOMATO SAUCE,LETTUCE, PICKLES.
- GROUND BEEF WITH HOMEMADE TOMATO SAUCE, LETTUCE, PICKLES.
- GROUND CHICKEN WITH HOMEMADE MUSTARD SAUCE, LETTUCE, PICKLES.
*Served with sandwich sauce, lettuce, pickles, onions.
10.99 USD
-MOZZARELLA TOPPED BREAD WITH ZA’ATAR
*Served with green salad, one topping mezze.12.99 USD
- THREE TOPPING MEZZE
*Served with garlic bread, crunchy lavash, carrots.
*Add extra mezze topping for $ 1.99.14.99 USD
Bakery
Everything with flour is here
Simit is a circular bread, typically encrusted with sesame seeds or, less commonly, poppy, flax or sunflower seeds, found across the cuisines of the former Ottoman Empire, and the Middle East. ... In İzmir, simit is known as gevrek ("crisp"), although it is very similar to the Istanbul variety.3.50 USD
'Poğaça' has the tender texture of a baking powder biscuit, and is often stuffed with delectable fillings like black olives, olive paste, Feta, spiced3.50 USD
Cay, peynirli borek and pogaca; a very warm welcome3.50 USD
Desserts
Everything sweet
is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey. It was one of the most popular sweet pastries of Ottoman cuisine.[3]
The pre-Ottoman origin of the dish is unknown, but, in modern times, it is a common dessert of Iranian, Turkish and Arab cuisines, and other countries of the Levant and Maghreb, along with the South Caucasus, Balkans, and Central Asia.2.99 USD
Almond or walnut chocolate chips2.99 USD
Chef's special cake dipped in chocolate sauce and coconut6.99 USD
Rice pudding4.99 USD
Hot Drinks
Turkish coffee is a method of coffee preparation that originated in Middle Eastern and European countries, including Turkey, Iran and Greece. It's made by combining finely ground coffee beans with water (and often sugar) and bringing the liquid to a frothy foaming stage, just below boiling.4.90 USD
Espresso (ess-PRESS-oh) is a full-flavored, concentrated form of coffee that is served in “shots.” It is made by forcing pressurized hot water through very finely ground coffee beans using an espresso machine. ... Espresso has all of the same flavors of coffee but amplified—bitter, lightly sweet, acidic, toasty.2.90 USD
A cappuccino is an espresso-based coffee drink that originated in Italy, and is simplified prepared with steamed milk foam. Variations of the drink involve the use of cream instead of milk, using non-dairy milk substitutes and flavoring with cinnamon or chocolate powder. 4.90 USD
Caffe latte is a coffee drink made with espresso and steamed milk. The term comes from the Italian caffè e latte, caffelatte or caffellatte, which means "coffee and milk".4.90 USD
Special
Drink your freshly brewed coffee within 30 minutes of brewing, starting with the most important ingredient, the coffee.2.90 USD
Tea is drunk from small, tulip-shaped glasses called ince belli (literally "slim- waisted"), which allows the tea to be enjoyed hot as well as showing its crimson color.2.90 USD
Herbal tea is not technically a true tea, as it does not derive from the Camellia sinensis plant (i.e. the plant that is used to create black, oolong, green, and white teas). Instead, herbal tea is an infusion or blend of various leaves, fruits, bark, roots, or flowers belonging to almost any edible, non-tea plant.3.50 USD
Cold Drinks
Everything cold are here
Lemonade is a sweetened lemon-flavored beverage. There are varieties of lemonade found throughout the world. In North America and South Asia, cloudy lemonade dominates. It is traditionally a homemade drink using lemon juice, water, and a sweetener such as cane sugar, simple syrup or honey.4.90 USD
very popular beverage during the Ottoman Empire, sherbet's ... Although sherbet recipes vary, the basic ingredients include a mix of flower4.90 USD
Get the grind right. Cold brew requires a specific grind. · Use a higher ratio of coffee to water.3.50 USD
A soft drink is a drink that usually contains water (often carbonated), a sweetener, and a natural ... Fruit punch, tea (even kombucha), and other such non-alcoholic drinks are technically soft drinks by this definition, but are not ... Carbonated drink bottles are under great pressure from the gas, so inventors tried to find the best2.99 USD
What is water in simple words?
: the clear liquid that has no color, taste, or smell, that falls from clouds as rain, that forms streams, lakes, and seas, and that is used for drinking, washing, etc. : an area of water (such as a lake, river, or ocean)2.50 USD
Ayran, doogh, Dhallë, or tan is a cold savory yogurt-based beverage, popular across Western Asia, Central Asia, South Asia, Southeastern Europe and Eastern Europe. The principal ingredients are yogurt, water and salt.Herbs such as mint may be optionally added. Some varieties are carbonated.3.50 USD
Istanbul Platter
14.99 USD
11.99 USD
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